The Seasons Story
I started Seasons in 2007 in Kirkby Lonsdale when I decided to turn an interest in bread making and baking into my business. My desire to use traditional, time-served methods and unique family recipes plus a keen eye for perfection recipes enabled me to offer high quality products and success came quickly.
(Dan Nemeth – Owner)
More customers meant more room was needed.
Seasons outgrew the premises in Kirkby Lonsdale and in 2010 came the move to Ingleton. In 2013 yet more space was needed and we moved to our current site in Ingleton, formerly the village’s middle school. The new site provides additional bakery capacity for our rapidly expanding wholesale business as well as a stunning retail outlet loved by locals and visitors alike. You can see where to find us on the map on our homepage.
Driven by you
Our enthusiasm and our customers drive what we do…
Our business may have grown, but our attitude and approach hasn’t changed. We succeed because we work closely with our customers, listening to what they want and helping them succeed.